Applying the Science of Quality™

Organic Canadian Mussels

  • All natural blue shell mussels (Mytilus edulis)
  • Organic
  • Best Aquaculture Practices (BAP) Certified
  • Fully cleaned – sand-free and de-bearded
  • Rope cultured
  • Year-round availability and stable pricing
  • 100% yield – no wasted product, no gapers
  • Competitively priced compared to fresh mussels
  • Easy to prepare, just reheat from the frozen state
  • Farm-raised
  • Product of Canada

Sustainability

Our Canadian Mussels meet the Best Aquaculture Practices (BAP) standards for a sustainable, environmentally friendly, and socially responsible production process.

Preparation

Vacuum packed mussels are easy to use and delicious!

The live mussels are cleaned, graded and vacuum packed. Next, the mussels are cooked inside the bag then quick frozen. All the natural juice is retained in the bag with the mussels.

Simply reheat the mussels directly from the frozen state. Boil or steam inside the bag, or steam or saute out of the bag. Reheat mussels for approximately 8-10 minutes and they will open just as if they had been prepared from the fresh state.

Nutrition Facts
Serving Size 100 g
Servings Per Container varied

Amount Per Serving
Calories 100 Calories from Fat 20
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 720mg 30%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 17g

Vitamin A2% Vitamin C0%
Calcium4% Iron15%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients: Cooked mussels in shell with natural juice.
Contains: Molluscan shellfish (mussels).