Easily cook up linguine and clams, classic steamers, and more! Our Hardshell Clams are all natural, sand-free, and fully cooked. They are conveniently portioned to reduce waste, and an excellent source of protein, iron, and vitamin C. The vacuum pack process retains the clam’s natural juice and flavor. Reheat the clams by boiling, steaming or sautéing for 8-10 minutes and they will open just as if they had been prepared from the fresh state. Product of Thailand.