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![Calamari Strips](https://panapesca.com/wp-content/uploads/2021/09/Calamari-Strips.jpg)
Preparation
Straight from the freezer to the fryer! Breaded calamari strips need only about 1 minute of cook time at 350° F in a deep fryer. Avoid overcooking as the calamari can become tough.
Features & Benefits
![linha](https://panapesca.com/wp-content/uploads/2021/09/linha.jpg)
• Premium quality Humboldt Squid (Dosidicus gigas)
• Mechanically tenderized
• Strips are 3”-6” long, cut 3/8” wide
• No labor costs spent on cleaning and cutting squid
• Less expensive than calamari rings or calamari steaks
• Available IQF breaded and block frozen unbreaded
• Wild caught Product of China
Code | Product | Case |
---|---|---|
7120 | Calamari Strips, 4”-6”, Block Frozen, Fully Cleaned, China | 4/ 2.5 lb |
7126 | Calamari Strips, 3”-6”, Breaded, IQF, Fully Cleaned, China | 2/ 5 lb |
![calamari strips](https://panapesca.com/wp-content/uploads/2021/10/Calamari-Strips-Plate-1.jpg)
![Calamari Strips](https://panapesca.com/wp-content/uploads/2021/10/Calamari-Strips-Inner.jpg)
![calamari strips](https://panapesca.com/wp-content/uploads/2021/10/Calamari-Strips-Plate-2.jpg)
![calamari](https://panapesca.com/wp-content/uploads/2021/10/20614583111172_A1C1-1.jpg)