Foodservice Oyster Meats
- Premium Gulf Oyster Meats (Crassostrea virginica)
- 100% yield
- Consistent meat sizing
- Pillow packed in their own liquor
- Processed to eliminate any harmful bacteria
- Sustainably sourced
- Wild-caught, Product of the USA
Preparation
Oyster meats offer a natural, briny flavor, a tender texture, and versatility across a wide range of menu applications. Ideal for chowders, stews, stuffing, sauces, and baked preparations, these oyster meats also perform well lightly breaded, sautéed, or gently poached for classic and contemporary dishes alike. They can be incorporated into seafood pastas, rice dishes, and casseroles, or featured as a premium topping in composed plates. For best results, gentle handling and minimal seasoning allow the oysters’ clean, ocean-forward flavor to shine.
| Code | Product | Case |
|---|---|---|
| 6128 | Oyster Meat, Select, 20–30 ct/lb, Pillow Pack, Wild, Raw, Frozen, USA | 16/ 12 oz |
| 6142 | Oyster Meat, Select, 20–30 ct/lb, Pillow Pack, Wild, Raw, Frozen, USA | 5/ 6 lb |
| 6145 | Oyster Meat, Select, 20–30 ct/lb, Pillow Pack, Wild, Raw, Frozen, USA | 4/ 3 lb |
| 6130 | Oyster Meat, Breaded, 12–18 ct/lb, IQF, Wild, Raw, Frozen, USA | 5/ 2 lb |
We care about Sustainability.
Trusted by independent restaurants, chefs, foodservice distributors, national and regional restaurant chains, and buying groups, PanaPesca offers a diverse range of premium frozen seafood tailored to your operational needs.
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