Hardshell Clams
- Premium Hardshell Clams (Meretrix spp.)
- Fully cooked, just reheat from the frozen state
- Vacuum packed to retain natural juice and fresh taste
- Sand-free – clams are purged before packing
- 100% yield – no broken or unusable clams to discard
- Sustainably sourced
- Wild-caught and farm-raised
- Available varieties: Whole Shell 11-16 ct/lb, 17-22ct/lb & 16-25ct/lb
Preparation
Simply reheat the clams directly from the frozen state. Boil or steam inside the bag, or steam or sauté out of the bag. Reheat clams for approximately 8-10 minutes and they will open just as if they had been prepared from the fresh state. Keep frozen until use.
| Code | Product | Case |
|---|---|---|
| 9011 | Clams, In Shell, 11–16 Count per Pound, Vacpack, Fully Cooked, Frozen, Various | 10/ 1 lb |
| 9017 | Clams, In Shell, 17–22 Count per Pound, Vacpack, Fully Cooked, Frozen, Various | 10/ 1 lb |
| 9021 | Clams, Half Shell, 16–25 Count per Pound, Vacpack, Fully Cooked, Frozen, China | 10/ 1 lb |
| 9016 | Clams, In Shell, 28–36 Count per Pound, Vacpack, Fully Cooked, Frozen, Various | 20/ 8 oz |
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